In the long-lost Edo era, there was a special group among the samurai class, that is, the kitchen sword samurai (Bao Dingbu) who prepared food for the general or the lord, although they could not fight to kill the enemy, but the kitchen sword in their hands was no less important than the samurai sword. Kaga Fan's leading cook Zhoumu Chuannei (Minxing Nishida) is old, and his eldest son, who was originally the heir, suddenly died of illness, while the second son Anxin (Gao Liang Jianwu) loves to dance with swords, but his cooking skills are unflattering. At a grand banquet in the clan, the side room of the lord, Lady Ah Zhen (Xia Chuan knot), was admired by the biography with her excellent sense of taste and talent for cuisine. After that, Chuannei pleaded again and again and finally let the maid named Xiaochun (Shanghu color decoration) agree to marry Anxin as his wife. After Xiaochun passed the door, through a cooking match, her husband was willing to learn cooking with her. Under the guidance of his wife, Anxin gradually became a qualified Bao Dingbu who was on his own. But just then, a bloody storm hit the Kaga clan.